Consumers’ preferences for sustainable rice practices in Nigeria
نویسندگان
چکیده
منابع مشابه
Consumers’ Preference for Cowpea in Nigeria
The study investigates consumers’ preference for cowpea reflected in the Nigerian markets through price discounts and premiums that consumers pay for different cowpea characteristics. The price data used for this study were obtained through a market survey. A common data collection protocol was employed. Every month, between October 2009 to December 2010, five cowpea samples per seller were bou...
متن کاملconsumers’ preference for cowpea in nigeria
the study investigates consumers’ preference for cowpea reflected in the nigerian markets through price discounts and premiums that consumers pay for different cowpea characteristics. the price data used for this study were obtained through a market survey. a common data collection protocol was employed. every month, between october 2009 to december 2010, five cowpea samples per seller were bou...
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ژورنال
عنوان ژورنال: Global Food Security
سال: 2020
ISSN: 2211-9124
DOI: 10.1016/j.gfs.2019.100345